Sulteng Already Producing Cocoa : http://www.antarasulteng.com/berita/22353/sulteng-sudah-bisa-produksi-cokelat/21 November 2015
Central Sulawesi, including the largest cocoa-producing region on the island of Sulawesi with less widespread today around 200 thousand hectares and production reached 150 thousand tons per year.

Despite having a broad and cocoa production is quite large compared to other areas in Sulawesi, but yields still not much added value to farmers and local revenues because they are all exported and between islands in their raw form.

Expanding Market to Europe, Indonesian Bean to Bar Chocolate Association Opens Stand at SIAL Paris 2024: https://www.rctiplus.com/news/detail/ekonomi/4561399/perluas-pasar-ke-eropa-asosiasi-cokelat-bean-to-bar-indonesia-buka-stand-di-sial-paris-2024/20 October 2024
In line with the Indonesian government's efforts to increase exports of agro-industrial products, the Indonesian Bean to Bar Chocolate Association (ACBI) opened a stand at the Salon International de l'Alimentation (SIAL) Paris, which took place from 19-23 October 2024.

ACBI's presence at the exhibition was represented by a chocolate company from Bandung, Terve. Through this international exhibition, it is hoped that it can expand the export market for Indonesian cocoa and artisan chocolate products in Europe in particular, and the international market in general.